Help Support Our Mission Teams

St. Luke is sending two separate teams on short-term mission trips to Honduras on February 26-March 5 and to Nicaragua on March 18-26. We need your prayers and your gifts. Pray for our ministry partners in both countries, pray for the villages the teams will serve, and for our team members who will travel to Honduras and Nicaragua. We are still in need of financial donations. You can give to these teams by donating online (mission trip fund), purchasing shares in the trips for $20 each at the Connection Center in February or supporting the teams at Wednesday.comm meal on March 2.

United Methodist Women

Esther Circle of the United Methodist Women will be meeting Tuesday, March 1 at 6:00 p.m. in Fellowship Hall. Come and bring a friend!! For more information call or text Kathy Silberman at 699-1582.

Decorations Needed for Wednesday.comm

Please help us decorate the tables for Wednesday.comm!  If you have extra silk flowers we can take them off your hands. We are in need of green carnations for our St. Patrick’s theme and stemmed spring flowers for March and April. Please drop them off at the Connection Center.  Questions?  Please contact Stephanie Bush,

Mountain Mission Truck: It’s Time for Your Spring Cleaning!

 The Mountain Mission is in great need of men’s and children’s clothing (both summer and winter), hand soap for the restrooms, toilet paper, garbage bags (13 gallon and up), paper towels, mops, brooms, rubber bands, safety pins, coffee, creamer, and coffee cups. We also need lots of banana boxes! Please drop off donated items to the Resource Room (just past the Connection Center) before March 13. Thank you so much for responding!

Wednesday.comm Meal and Classes  – March 2

Get a great meal and help support a cause! Our meal for Wednesday, March 2 is provided by the Nicaragua Mission Team and will go to support our trip to Nicaragua to help in building a school and training teachers later this month. Meal: Mojo Pollo Asado (Roasted chicken), rice, beans, tortillas, chips and salsa, and dessert. Meals are $5 per plate (sharing is allowed, max. $15 per family) and  will be served from 5:15 – 6:30 p.m.

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